Vegetarian
Classes
Children's Classes
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- Chef Sandi, Kids Class
- Chef Sandi’s Saturday Junior Chef Class Eats before treats October 19th
- $45.00
- 11:30-2:30 pm $45.00 pp Swimming Fish Cakes Tidy Josephine’s ( the cute cousin of Sloppy Joe) Black Licorice Ice Cream with ghost sauce
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- Chef Sandi, Kids Class
- Chef Sandi’s Saturday Junior Chefs Class December 14th
- $45.00
- Saturday Junior Chefs Class December 14th *** please note this is our giving class We will be preparing Two Holiday Baskets one to keep and one to give to someone special to you. 11:30 am to 3😊PM Extra time needed $45.00 PP Decorated Giant cookies Carob Peppermint Bark Home made Marshmallows Banana Bread
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- Chef Sandi, Kids Class
- Chef Sandi’s Saturday Junior Chefs Class November 16
- $45.00
- Saturday Junior Chefs Class November 16 11:30-2:30 pm $45.00 pp Stegosaurus Salad Native American Maize Pancakes Served with warm pumpkin Butter** Gordon Ramsey loves these check out the note on our FB Page** Pumpkin pie ice cream
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- Chef Sandi, Kids Class
- Chef Sandi’s SPECIAL COOL KIDS TABLE EVENT October 12th
- $60.00
- Another special dining event for our culinary friends joining the Las Vegas Nights Soccer Team 5:30 pm pre game tailgate donated by Zappos VIP Seating/pre game event/ chef demonstration/special buffet menu VIP Cabana, freebies, meet the team up close and personal SAVE THE DATE… $60.00 per person
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Adult Classes
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- Adult Class
- Chef Audrey’s Malaysian Infusion October Weekends
- $50.00
- Every Weekend in October ! Saturday 5th and Sunday 6th Saturday 12th and Sunday 13th Saturday 19th and Sunday 20th Saturday 26th and Sunday 27th 10am-1pm All classes at A11-B02, Armanee Terrace, 8,Jalan PJU 8/1,Damansara Perdana, 47820,Petaling Jaya, Selangor, Malaysia Rm 200/= per pax per class Pax - 4-6 MENU- North Indian Makhani Masala- tomato & cream gravy Murg Masala-…
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- Adult Class, Vegetarian
- Magical Raw Food Forest October 5th
- $75.00
- All classes are facilitated by Jenny Slater Raw Food Chef at 'Forest of the Stars' Retreats in Nature, La Valette, 23460 St-Yrieix-La-Montagne, France in a Magical Kitchen in the heart of the French Countryside. DATES: Saturday 5 October 2019 2.30pm - 5-00pm ( Central European time)- Wild Raw Pizza Playshop ( create tasty bases with a twist, raw tomato sauce…
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- Adult Class, Chef Joanne Ho
- Chef Joanne Ho’s Homemade Pasta Made Two Ways November 2nd
- $65.00
- HOMEMADE PASTA MADE TWO WAYS Saturday November 2, 2019 4:00 pm – 7:00 pm In this hands-on class, you will learn how easy it is to make pasta dough in your kitchen. You will create two favorites *Tortellini (bite size pillows of pasta stuffed with a light and tasty ricotta and Chevre blend served in a sage brown butter and…
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- Adult Class, Chef Joanne Ho
- Chef Joanne Ho’s Classic Julia Childs’ Beef Bourg Dinner October 14th
- $73.00
- Private Event Classic Julia Childs' Beef Bourg Dinner Hands on Culinary Adventure October 14, 2019 Time: TBD In this hands on culinary experience, we will travel to the French countryside by creating the all time French Classic ‘Julia Childs’ beef bourguignon. This melt in your mouth dish is beef braised to perfection in a hearty red wine, pearl onions, mushrooms,…
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